Apple Tofu Salad |
A complete meal in itself. Protein, carbs and fiber all in one meal. Sounds Japenese? Dig in...
Ingredients:
300 g. Extra Firm Tofu cubed
4 pcs. apples chopped bite size
4 stalks Celery chopped bite size
1 cup chopped walnuts
6 Tbs Lemon Juice or Vinegar
1/2 tsp. Salt
Mayonnaise adjust to taste
Sugar adjust to taste
Lettuce Leaves (optional)
Procedure:
1. Drain tofu by placing it in a strainer, cover with a clean cloth, press
down with an empty glass container like the one in the picture. Let
stand for 30 minutes. Cut in bite size cubes when dry.
2. In the meantime, mix together apples, celery walnuts, salt, sugar,
lemon juice or vinegar and mayonnaise. Toss. Mix in Tofu. Toss.
3. Serve cold with lettuce leaves on the side. Butter lettuce is a
perfect match.
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